Borlido Blanc de Blancs Meio Seco
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Fruit, softness and freshness

Blanc de Blancs Medium Dry

A moderately sweet sparkling wine built around balance. Ripe fruit and a soft texture meet an acidity that refreshes and extends the finish.

Ageing of the current lot+18months

Borlido · Blanc de Blancs

The afternoon that stays a little longer

Medium Dry has a place of its own at the table. Dried fig and freshly baked cake bring warmth, while the acidity keeps the wine from feeling heavy.

The current lot has more than 18 months of ageing and at least three months of rest after disgorgement. Time rounds the texture and draws sweetness closer to fruit without erasing the freshness of the white grapes.

Wine details

Grapes
Bical, Arinto, Maria Gomes
Style
Meio Seco
Method
Traditional method
Minimum bottle ageing
6 months
Rest after disgorgement
3 months
Ageing of the current lot
+18 months
Serving temperature
6 a 8 °C
Recommended glass
Tulip glass

The time of the lot currently on sale may increase. Please check the latest technical sheet.

The right moment

Late-afternoon small plates, a meal with sweet-and-sour flavours, or the transition from the main course to dessert. An inviting choice for those who prefer a softer profile.

01

In the glass

Pale citrus colour. Fruit-led aromas with sweet toast and dried fig. Soft on the palate, moderately sweet, with present acidity and a persistent finish that remains fresh.

02

How to serve

Serve at 6 to 8 °C in a tulip glass. The cooler temperature balances sweetness. Avoid desserts that are much sweeter than the wine, so the freshness remains clear.

03

At the table

  • Apple tart
  • Mildly spicy Asian dishes
  • Soft cheeses
  • Fruit mille-feuille